+++ SUSFOOD2 ERA-Net Cofund on its way+++


After positive evaluation, the European Commission has invited the SUSFOOD2 consortium to start a 2nd project phase of five years, this time as an ERA-Net Cofund. 
The 25 consortium partners from 15 countries (plus international partner New Zealand and associated partners) will continue its work in supporting and strenghtening research in the field of SUStainable FOOD production and consumption.
A first call for research projects is planned in January 2017. Emphasis is also laid on fruitful collaboration with other related initiatives.

The goal of SUSFOOD is to maintain the scientific cooperation between EU member and associated states in order to maximise the contribution of research to the development of food systems aiming at more sustainability from production to consumption.

Therefore, the SUSFOOD-partners agree to preserve the network of the consortium and continue with joint activities without EU funding.

Further information about future SUSFOOD activities will be available in due time.